87 PTS WILFRED WONG. A force on the palate, the full-flavored '06 Solaire by Robert Mondavi Chardonnay shows how exotic and ultra-rich the wines for this exciting appellation can be; generous finish.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.