A wine with excellent breed, the Solaris Cabernet is a solid Napa Valley effort; ripe and substantial, yet elegant and soft; well-balanced; a good choice with prime rib of beef.
Cabernet Sauvignon's structure and dark fruit balance the rich, umami beef sauce.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich beef flavors of a hamburger.
Bacon and cherry peppers burger
Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.
Cured sausage selection
Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.