Grilled corn with toppings
Riesling's crisp acidity and slight sweetness pair well with the corn and chili powder.
Riesling's balanced acidity and slight sweetness match the soup's umami and saltiness.
Riesling's acidity balances the dish's soy and sesame notes.
Riesling's slight sweetness and acidity pair well with spicy and savory seafood.
Riesling's acidity and slight sweetness balance tempura's savory flavors
Rice and raw fish
Riesling's bright acidity and slight sweetness balance sushi's umami and soy sauce.
