Merlot offers smooth fruitiness to balance Cajun spices.
Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.
Merlot's softness and fruitiness match the tender meatballs well.
Layered pasta with meat and cheese
Merlot's softness balances the acidity and richness of lasagna.
Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs well with filet mignon.
Merlot's soft fruit and moderate tannins complement the creamy gravy.