SILVER MEDAL, 2006 CALIFORNIA STATE FAIR WINE COMP. Ripe, round, and resolute, the '04 Sonoma Creek makes it way to the head of the class as a first-rate cocktail Chardonnay; give it a good chill.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.