SONOMA CUTRER CHARD PIERRE 1.5

Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.

Beaten egg dish

Chardonnay's buttery notes complement the creamy texture of an omelette.

Melted cheese with chorizo

Chardonnay's creamy texture matches the richness of melted cheese.

Fried chicken sandwich

Chardonnay's creamy texture complements the crispy chicken and mayo flavors.

Garlic bread knots

Chardonnay's buttery notes match the garlic knots' richness.

Creamy Italian rice dish

Chardonnay's creamy texture complements the rich, creamy consistency of risotto.