From the superb '93 vintage, this rare offering of a 3.0 liter Sonoma Cutrer Founders' Reserve Chardonnay is standing the test of time and becoming one of history's most remarkable bottles!
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.