Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.