Ripe tropical fruit with a hint of spice & oak. 75% Carneros fruit. Value! Value!
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Chardonnay's creamy texture complements the cheese in the bites.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.