Showing layers of tropical fruit, and melon aromas with a note of sweet oak; flavorful and quite deep on the palate; well focused and blananced in the finish.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.