ALL NATURAL, GLUTEN FREE, VEGAN, NO PRESERVATIVES, NO SULFITES. SOTO, meaning "outside" in Japanese, is a celebration of the earth's purest elements, brought together to make this premium, all-natural Japanese sake. TASTING NOTES: Clean and light on the palate, apple, soft rice, touch of umami NOSE: Clean, fresh aromatics, apple, nougat AWARDS: Gold Medal at San Francisco International Wine Competition, Gold Medal at Asia International Spirits Competition, 93 points at Sommelier's Choice Awards. RECOMMENDED FOOD PAIRINGS: Oysters, Cheese, Sushi, Pizza, bar foods Serve chilled & enjoy straight, in cocktails, or with food
