90 PTS WINE SPECTATOR. The '10 Spottswoode Sauvignon Blanc offers a supple texture, with honeysuckle and orange blossom scents; lemon-lime, green apple and green papaya flavors; elegant and intense.
Grilled meat with peppers and onions
Sauvignon Blanc refreshes palate with crisp acidity and citrus.
Sauvignon Blanc's citrus and herbaceous notes enhance the mild, slightly sweet meat.
Sauvignon Blanc's herbaceous character matches the green, leafy vegetable flavors.
Italian egg bake
Sauvignon Blanc offers crisp acidity to balance the egg richness.
Crispy fried chicken sandwich
Sauvignon Blanc offers zesty citrus and herbaceous notes to refresh the palate.
Tortillas in bean sauce
Sauvignon Blanc's crispness cuts through the richness of the dish.