Dense yet balanced and structured, with a finish of stone fruit and caramel oak drawn out by bright acid.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Chardonnay's creamy texture complements the cheese in the bites.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.