ST FRANCIS CHARD

Beaten egg dish

Chardonnay's buttery notes complement the creamy texture of an omelette.

Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.

Creamy Italian rice dish

Chardonnay's creamy texture complements the rich, creamy consistency of risotto.

Oven roasted whole chicken

Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.

Meatless layered pasta

Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.

Beef cheeseburger

Chardonnay balances the creamy cheese and adds a smooth texture contrast.