The St Francis Chardonnay is big, rich and round; shows core fruit flavors with a note of spice; persistent long in the finish.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Chardonnay's creamy texture complements the cheese in the bites.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.