Wine › Cabernet Sauvignon
Stags' Leap Cabernet

Stags' Leap Cabernet

750ml 1984
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Typical price
—
ABV
Aged
Vintage
1984
Region

88 PTS WILFRED WONG. Stylish and fine, the polished '84 Stags' Leap Winery Cabernet is drinking quite fine now; always elegant, even in its youth, the wine's time is now; try with a roast pork loin.

Food Pairings

Pairs well with
Carl's Jr Super Star
Carl's Jr Super Star

Double charbroiled burger

Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.

Wendy's Dave's Double
Wendy's Dave's Double

Double beef cheeseburger

Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.

Duck Confit
Duck Confit

Slow cooked duck leg

Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.

Sirloin Steak
Sirloin Steak

Lean beef steak

Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.

Filet Mignon
Filet Mignon

Tender beef steak

Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.

Crispy Duck
Crispy Duck

Cabernet Sauvignon's bold structure balances the savory flavors of duck.

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