The 2014 Cask 23 has complex fruit aromas along with notes of brown sugar, black tea and violet. On the palate, this opulent Cabernet Sauvignon has a rich mouthfeel with flavors complementing the aromas. The wines tannins and texture are on the line between elegance and power and lead to a very long, plush finish.
Layered tortilla wrap
Cabernet Sauvignon's boldness balances the richness of beef and cheese.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Meatball sandwich
Cabernet Sauvignon's boldness matches the hearty meat and cheese.
Slow cooked pork burrito
Cabernet Sauvignon's boldness matches the robust burrito flavors.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Cabernet Sauvignon stands up to the rich, meaty, and spicy elements of the dish.