STAGS LEAP WC CAB 73

Spicy beef chili

Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.

Meat and mashed potato bake

Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

Spicy beef chili

Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.

Thick crust Chicago-style pizza

Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.

Rich chile chocolate sauce with meat

Cabernet Sauvignon's boldness stands up to the mole's intensity.