An inviting nose of raspberry, boysenberry & black cherry along with hints of cinnamon & roasted coffee; the palate has a rich core of fruit & silky tannins that lead to a baking spice filled finish.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Slow cooked spiced lamb
Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.
Cabernet Sauvignon's bold tannins cut through the rich fried coating and beef flavor.
Pork skin in chile sauce
Cabernet Sauvignon's bold tannins cut through the fatty pork skin.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.
Double charbroiled burger
Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.