Spicy chicken sandwich
Riesling's slight sweetness balances the heat and complements the spice.
Riesling's acidity balances the rich spices and enhances the dish.
Riesling's acidity and slight sweetness balance Tom Kha Gai's spicy, creamy flavors.
Riesling's acidity and slight sweetness balance spicy and savory flavors in Thai spring rolls.
Riesling's slight sweetness balances the soy and umami flavors in chow mein.
Riesling's slight sweetness and acidity pair nicely with spicy and fried foods.
