The Starmont Chardonnay is ultra rich and well balanced; mostly fruit over earth in the flavors.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.