A Cabernet from the Canoe Ridge Vineyard; expressing beautiful red berry fruit, minerals, and a hint of vanilla; rich and full on the palate, balanced with firm tannins and a bright finish
Sliced roast beef sandwich
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Hot steak sandwich
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Spicy Spanish sausage
Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of burgers.