Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.