STELLENZICHT SAUV BLANC

Zucchini blossom quesadilla

Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.

Crispy roasted potatoes

Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.

Garlic cream sauce pizza

Chardonnay (oaked) provides a richer texture that matches the cheese and crust.

Soft potato dumplings

Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.

Crispy chicken sandwich

Chardonnay's balanced oak and fruit enhance the sandwich flavors.

Chicken tenders

Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.