STERLING CAB RES 96

Cured sausage selection

Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.

Classic cheeseburger

Cabernet Sauvignon's bold tannins complement the juicy beef and cheese.

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

Beef wrapped in pastry

Cabernet Sauvignon's bold structure matches the beef and pastry richness.

Seasoned meat spheres

Cabernet Sauvignon's bold tannins balance the richness of meatballs.

Rich marbled steak cut

Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.