STERLING CAB RES 96

Pork skin in chile sauce

Cabernet Sauvignon's bold tannins cut through the fatty pork skin.

Lean roasted pork

Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.

Spicy beef stew curry

Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.

Spicy cured meat pizza

Cabernet Sauvignon's bold tannins and dark fruit balance the richness and fat of the pizza.

Seasoned curly fries

Cabernet Sauvignon's boldness complements the strong seasoning and crispiness.

Layered pasta with meat and cheese

Cabernet Sauvignon pairs well with rich meat and cheese layers due to its bold structure.