88 PTS WILFRED WONG. A fine example of Rutherford, the well-made '06 Sterling Vyds Cabernet serves up black fruit, sweet earth and dust; poised with smooth tannins in the finish.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.
Rich marbled steak cut
Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the cheeseburger's beef and cheese richness.
Dark complex mole sauce
Cabernet Sauvignon's bold tannins balance the rich, spicy sauce.
Burger with grilled onions
Cabernet Sauvignon complements rich beef and melted cheese with bold tannins.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.