Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.
Merlot offers a smooth, fruity balance to the savory sandwich.
Double charbroiled burger
Merlot complements the juicy, tender texture and mild seasoning of the sandwich.
Beef wrapped in pastry
Merlot's softness and plum flavors harmonize with the tender beef and flaky crust.
Oven roasted pork
Merlot's soft tannins complement the tender pork texture.
Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.
