The Stone Cellars Chardonnay is ripe and smooth; an easy wine on the palate; roundish aftertaste.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.