A perfect party wine, Stone Cellars is a fresh take on Pinot Grigio, lively and slightly sweet.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.