A shiny star amongst the crowd, the well-made Stone Creek Cabernet Sauvignon exhibits bright fruit flavors and nice and smooth palate; great with mildly spiced grilled meats..
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.