87 PTS WINE ENTHUSIAST. The '07 Summerland Chardonnay is crisp in acidity, with ripe flavors of pineapple jam, apricots and sweet spicy oak.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Chardonnay's balanced acidity pairs well with fried textures.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.