BRONZE MEDAL, 2008 SAN DIEGO INT'L WINE COMP. Boldly simple yet very refined, the well-made '07 Summerland Sauvignon Blanc exhibits distinct flavors of dried citrus and fresh herbs; lively finish.
Meats cheeses and accompaniments
Sauvignon Blanc's crispness and herbaceous notes refresh the palate.
Tomato basil mozzarella pizza
Sauvignon Blanc's zesty acidity balances the tomato sauce and enhances herb notes.
Seared tuna fillet
Sauvignon Blanc's crispness and herbaceous notes pair well with tuna's flavor.
Soft cooked eggs
Sauvignon Blanc's crispness balances the richness of scrambled eggs.
Sauvignon Blanc's crispness refreshes the palate between bites.
Char grilled shrimp
Sauvignon Blanc's crispness and herbaceous notes balance the shrimp's grilled taste.