Aromas:Salted peaches, dried apricots, sliced lemons, crushed vanilla beans&oak smoke It's light and crisp on the salty palate, with a fleshy apple flavor, racy acidity and slate-driven minerality.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Chardonnay's creamy texture pairs well with melted cheese.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.