Deep raspberry tart and pomegranate concentrate fill the glass. Underpinning elements of crushed violets and charred cedar are also apparent. Flavors of cola, black licorice and black cherries emerge.
Drive-in cheeseburger
Cabernet Sauvignon's bold tannins complement the juicy beef and cheese richness.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.
Grilled meat with peppers and cheese
Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.
Bacon and cherry peppers burger
Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.