Another treat from New Zealand! Bright and refreshing flavors of apple, passionfruit and citrus finish crisply and cleanly. Just the wine for grilled fish or poultry.
Burrito bowl with queso
Sauvignon Blanc's acidity cuts through creamy queso richness.
Stretchy white cheese
Sauvignon Blanc's herbaceous notes enhance the cheese's subtle flavors.
Charred mixed vegetables
Sauvignon Blanc's herbaceous notes enhance the earthy and smoky elements of grilled veggies.
Sauvignon Blanc's crispness and herbaceousness refresh the palate.
Filled fried or baked pastries
Sauvignon Blanc offers crisp acidity to balance the savory and sometimes spicy notes.
Italian egg bake
Sauvignon Blanc offers crisp acidity to balance the egg richness.