The Testarossa Santa Lucia Highlands Pinot Noir combines power and elegance; bright red fruit stay long and refined on the palate.
Cured Italian ham
Pinot Noir's light body and red fruit enhance prosciutto without overpowering.
Crispy seasoned chicken
Pinot Noir's bright acidity and red fruit enhance the fried chicken taste.
Pinot Noir's light body and red fruit enhance flavors without overpowering pizza.
Double patty cheeseburger
Pinot Noir's light body and red fruit contrast nicely with the double patty.
Oven roasted duck
Pinot Noir's acidity and red fruit complement the rich, fatty roast duck.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and fatty flavors.