Yearning for a well-balanced California red? The Dreaming Tree Pinot Noir, a stunning creation defined by notes of cherry and strawberry underscored with vanilla, deserves a place on your wine rack. It's carefully crafted from cold-pressed grapes and aged in oak barrels to deliver a palate that's all its own. Serve this 13.5% ABV wine alongside a plate of grilled salmon or mushroom risotto for an elevated culinary experience.
Pinot Noir's light body complements the savory beef without overpowering it.
Pan seared duck
Pinot Noir's light body and red fruit enhance the duck without overpowering.
Cured Italian ham
Pinot Noir's light body and red fruit enhance prosciutto without overpowering.
Double patty cheeseburger
Pinot Noir's light body and red fruit contrast nicely with the double patty.
Beef burger with special sauce
Pinot Noir offers a lighter red option with bright acidity to cut through richness.
Classic cheeseburger
Pinot Noir offers a lighter red option with fruity notes that pair well.