88 PTS WINE ENTHUSIAST. The '08 Grade Cellars Cabernet Sauvignon is a bit rustic with zippy acidity and fresh, jammy blackberry and black cherry flavors; only 270 cases made.
Cabernet Sauvignon's boldness pairs well with the savory meat flavors.
Beef wrapped in pastry
Cabernet Sauvignon's bold structure matches the beef and pastry richness.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the cheeseburger's beef and cheese richness.
Double beef cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.
Breaded chicken strips
Cabernet Sauvignon pairs well with savory, fried chicken flavors.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers.