Starts with warm berry jam in the aromas, the satisfying The Show Cabernet takes on an added richness, with oak and black fruit on the palate; firm in the finish.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Double charbroiled burger
Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Spicy Spanish sausage
Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.