Showing a medium yellow, straw-like hue, this wine enchants with aromas of Asian pear, honeysuckle, passion fruit, green melon and citrus. On the palate, refreshing flavors of stone fruit, grapefruit and tropical flower abound. This wine has a well-balanced mouthfeel with bright and lively acidity. Equally delicious with food, or on its own. A simply wonderful wine!
Pan fried crab patties
Sauvignon Blanc's crispness and herbaceous notes enhance the crab's freshness.
Shrimp tacos
Sauvignon Blanc's citrus and herbaceous notes enhance the taco's fresh ingredients.
Stuffed pasta pillows
Sauvignon Blanc offers crisp acidity to cut through rich pasta.
Sauvignon Blanc's zesty acidity and herbaceous notes balance the salt and pepper seasoning.
Tortilla soup with chile broth
Sauvignon Blanc's citrus and herbal notes enhance the fresh ingredients in the dish.
Tuna egg vegetable salad
Sauvignon Blanc's herbaceous and citrus flavors highlight the salad's fresh herbs and dressing.