The Three Rivers Steel Chardonnay is fresh, clean and crisp; shows the purity of the varietal; lively finish.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Chardonnay's body and slight creaminess complement the tender's texture.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.