Tolosa No Oak Chardonnay shows up with fine purity; good weight on the palate and nice fruit in the finish; crisp aftertaste.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.