89 PTS WILFRED WONG. A serious wine, the ripe-fruited '05 Toques et Clochers excels with layers and layers of ripe fruit flavors; a note of minerality follows with a fine edge of crispiness.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Chardonnay's body and slight creaminess complement the tender's texture.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.