Easy and likeable; the Trapiche Cabernet is soft, light and perfect for casual dining; serve to family and friends who are just beginning to discover the joys of fine wine.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Marinated skirt steak
Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of roast beef.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.
Slow cooked pork burrito
Cabernet Sauvignon's boldness matches the robust burrito flavors.