GOLD MEDAL, 2002 CALIFORNIA STATE FAIR WINE COMP. Bright and delicious, the rich yet nicely textured Trinchero '98 Mario's Reserve Cabernet is a wine of superb balance; excellent for current drinking.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Chain pepperoni pizza
Cabernet Sauvignon's bold tannins match the richness and spice of pepperoni pizza.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.
Cabernet Sauvignon offers bold structure to balance the strong blackening spices.