Aromas of blackberry, blueberry, pepper & cassis; flavors of dark red fruits with hints of cedar spice, cocoa powder & caramelized oak; a long lingering finish.
Double patty cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.
Spicy Spanish sausage
Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.