TULBAGH GRAND CRU

Crispy seasoned chicken

Chardonnay's buttery texture complements the crispy, savory flavors.

Grilled cheese tortilla

Chardonnay balances the creamy cheese with its buttery notes.

Tortillas in tomato sauce

Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.

Simply grilled poultry

Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.

Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.

Stuffed pasta pillows

Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.