Dark ruby in color. The nose has aromas of black currants and cedar. Aged for 8 months in French oak barrels, it has a soft texture on the palate and elegant round tannins. Kosher.
Charbroiled thick burger
Cabernet Sauvignon's bold tannins complement the Thickburger's rich beef flavors.
Cabernet Sauvignon's boldness pairs well with the savory meat flavors.
Texas style burger
Cabernet Sauvignon's bold tannins complement the beef and rich flavors of the burger.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and dark fruit flavors to stand up to the hearty dish.
Breaded chicken with cheese
Cabernet Sauvignon's boldness matches the richness of the fried chicken.
Double patty signature burger
Cabernet Sauvignon's bold tannins cut through the Big Mac's rich beef and cheese.