The Turning Leaf Sauvignon Blanc Reserve is a ripe-fruited wine with pleasant ripe melon flavors; crisp aftertaste.
Sauvignon Blanc's herbaceous and zesty profile pairs well with soba's lightness.
Sauvignon Blanc's crisp acidity complements the neutral flavor of plain basmati rice.
Tortillas stuffed with beans
Sauvignon Blanc's crispness balances the complex flavors and adds brightness.
Grilled cactus paddles
Sauvignon Blanc's herbaceous character pairs well with nopales' vegetal taste.
Steamed or grilled lobster
Sauvignon Blanc's fresh acidity and herbaceous notes balance lobster's richness.
Soft cooked eggs
Sauvignon Blanc's crispness balances the richness of scrambled eggs.